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Banana Almond Butter Shake Recipe
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Recipe Views: 33
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Ingredients
- 1 ripe banana
- 2 tablespoons almond butter
- 1 cup almond milk (unsweetened)
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- ½ teaspoon ground cinnamon (optional, for flavor)
- Ice cubes (optional, for texture)
Direction
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Prepare the Ingredients: Peel the banana and cut it into chunks. Measure out the almond butter, almond milk, and any optional ingredients like honey or cinnamon.
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Blend: Place the banana, almond butter, almond milk, honey (if using), cinnamon (if using), and a handful of ice cubes into a blender.
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Blend Until Smooth: Secure the lid of the blender and blend on high until all ingredients are smooth and creamy. If the shake is too thick, add a little more almond milk until you reach your desired consistency.
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Taste and Adjust: Taste the shake and adjust the sweetness by adding more honey or maple syrup if needed.
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Serve: Pour the shake into two glasses. Garnish with a sprinkle of cinnamon or a few sliced almonds on top, if desired.
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Enjoy: Serve immediately for the best taste and texture.
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Recent Recipe
Courses
Seasons
Cuisines
Cooking Methods
Recipe Badges
Difficulty level
Recipe Keys
-
Vegetarian Meals 154
-
Vegan 61
-
Sugar Free 40
-
Soy Free 31
-
Slow Cooker Recipes 33
-
Sea Food 34
-
Raw 22
-
Quick Meals 61
-
Pescetarian 10
-
Paleo 16
-
Organic 14
-
Nut Free 53
-
Non Vegetarian 159
-
Mixing 18
-
Low Carb 39
-
Kids 229
-
Keto 10
-
High Protein 120
-
Gluten Free 31
-
Freezer Meals 8
-
Egg Free 184
-
Dairy Free 142
-
Dairy 40
-
Corn Free 50
-
Cold 7