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Lasagna Soup

  • Recipe Views: 41
Lasagna soup is a delicious variation of traditional lasagna, but served in soup form. It typically includes all the classic flavors of lasagna such as ground beef (or sausage), tomatoes, pasta, and cheese, but in a soup-like consistency
Prep Time : 15 min
Cook Time : 45 min
Rest Time : 20 min
Total Time : 1hr 20 min
Yield: 4
Servings : 4
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Ingredients

  • 1 lb ground Italian sausage (or ground beef)
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped (optional)
  • 1 can (14 oz) diced tomatoes
  • 1 can (14 oz) tomato sauce
  • 4 cups beef or chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper, or to taste
  • 1/2 teaspoon red pepper flakes (optional, for heat)
  • 1 cup broken lasagna noodles (about 4 lasagna noodles broken into pieces)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Fresh basil or parsley, chopped, for garnish
  • Ricotta cheese, for serving (optional)

Direction

  1. Brown the Meat: In a large pot or Dutch oven, cook 1 lb of ground Italian sausage or beef over medium-high heat until browned. Drain excess fat if needed.
  2. Saute Aromatics: Add 1 chopped onion, 3 minced garlic cloves, and 1 chopped bell pepper (optional) to the pot. Cook for 3-4 minutes until softened.
  3. Add Ingredients: Stir in 1 can (14 oz) diced tomatoes, 1 can (14 oz) tomato sauce, 4 cups of beef or chicken broth, 1 tsp dried basil, 1 tsp dried oregano, 1/2 tsp salt (or to taste), 1/4 tsp black pepper (or to taste), and 1/2 tsp red pepper flakes (optional).
  4. Simmer: Bring the mixture to a simmer.
  5. Add Noodles: Add 1 cup broken lasagna noodles (about 4 lasagna noodles broken into pieces) to the pot. Simmer for 10-12 minutes, or until noodles are tender, stirring occasionally.
  6. Serve: Ladle the soup into bowls. Top each serving with shredded mozzarella cheese, grated Parmesan cheese, and chopped fresh basil or parsley.
  7. Optional Garnish: Add a dollop of ricotta cheese to each bowl for extra creaminess, if desired.
  8. Enjoy! Serve hot and enjoy your delicious Lasagna Soup!

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