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Vegetarian Meals 154
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Slow Cooker Recipes 33
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Sea Food 34
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Raw 22
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Quick Meals 61
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Mexican Rice
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Recipe Views: 45
Enjoy the vibrant flavors of our Mexican Rice, a traditional dish bursting with aromatic spices and savory notes. Each spoonful delivers a perfect balance of tender rice infused with tomatoes, onions, and garlic, creating a mouthwatering symphony of taste. Whether served as a side dish or a flavorful bed for your favorite Mexican-inspired meals, this dish captures the essence of authentic Mexican cuisine in every bite.
Prep Time : 5 Mins
Cook Time : 25 Mins
Total Time : 30 Mins
Yield: 1
Servings : 4
Seasons: Suitable throughout the Year
Cuisines: Mexican
Difficulty level: Intermediate
Recipe Keys: Non Vegetarian
free recipes
Ingredients
3 tablespoons vegetable oil
1 cup uncooked long-grain rice
1 teaspoon garlic salt
½ teaspoon ground cumin
¼ cup chopped onion
2 cups chicken broth
½ cup tomato sauce
Direction
Step 1
Heat oil in a large saucepan over medium heat. Add rice and season with garlic salt and cumin; cook, stirring constantly, until puffed and golden.
Step 2
Add onion; cook and stir until onion has softened. Stir in chicken broth and tomato sauce; bring to a boil. Reduce heat to low, cover, and simmer for 20 to 25 minutes. Fluff rice with a fork.
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Recent Recipe
Courses
Seasons
Cuisines
Cooking Methods
Recipe Badges
Difficulty level
Recipe Keys
-
Vegetarian Meals 154
-
Vegan 61
-
Sugar Free 40
-
Soy Free 31
-
Slow Cooker Recipes 33
-
Sea Food 34
-
Raw 22
-
Quick Meals 61
-
Pescetarian 10
-
Paleo 16
-
Organic 14
-
Nut Free 53
-
Non Vegetarian 159
-
Mixing 18
-
Low Carb 39
-
Kids 229
-
Keto 10
-
High Protein 120
-
Gluten Free 31
-
Freezer Meals 8
-
Egg Free 184
-
Dairy Free 142
-
Dairy 40
-
Corn Free 50
-
Cold 7